Delicious Homemade Paneer Recipe with Indian Twist (Healthy Wholesome Guide)

MaBapu Foods 🔥 Delicious Homemade Paneer Recipe with Indian Twist (Healthy Wholesome Guide) MF by Mabapu Foods ↑ Swipe to start cooking Jump to section

Recipe Details Before you light the stove… ⏱️ 10 min Prep Time 🔥 15 min Cook Time 🍽️ 4 Servings MABAPU TM Non-Vegetarian (Non-Veg) Healthy Diet

What you'll need Fresh from the market 250 gram 250g GOPI paneer 2 tablespoon 2 tbsp pure ghee 1 teaspoon 1 tsp cumin seeds 1 teaspoon 1 tsp garam masala powder — Fresh cilantro leaves

MaBapu Foods Jump to a section Ingredients Instructions Nutrition Full recipe

01 Step Preparation Cut the paneer into small cubes, approximately 1-inch in size. You should get around 20-25 cubes.

02 Step Preparation Heat 1 tablespoon of ghee in a non-stick pan over medium heat. Once the ghee melts, add cumin seeds and let them sizzle for a few seconds.

03 Step Cooking Add the paneer cubes to the pan and sauté them gently until they are lightly browned on all sides. This should take about 5-7 minutes.

04 Step Cooking Sprinkle garam masala powder over the paneer cubes and stir well to coat evenly.

05 Step Serving Garnish with fresh cilantro leaves and serve hot with naan, rice, or roti.

Per Serving Nutrition Breakdown 1 cube (approximately 25g) 321.00 Calories per serving 25.00g Protein 3.57g Carbs 25.00g Fat Fiber 0.00g Sugar 3.57g

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