All Rounder Indian Cook

📌 Position & Opportunity Overview

We are setting up a new restaurant in Noida and need a versatile Indian cook who can handle the entire kitchen operation – from prep to plating. This is a full‑time role for a dedicated professional ready to join from day one.

🎯 Key Responsibilities & Day‑to‑Day Operations

• Prepare a wide range of Indian dishes across appetizers, mains, and desserts.
• Manage mise‑en‑place, ensuring all ingredients are stocked, pre‑pped, and ready for service.
• Maintain cleanliness and hygiene standards in line with local food safety regulations.
• Coordinate with kitchen staff to ensure smooth service flow during peak hours.
• Monitor inventory levels and assist in ordering supplies as needed.
• Adapt recipes and cooking techniques to maintain consistency and quality.

🌟 Required Skills, Specialities & Candidate Preferences

• Proven experience cooking Indian cuisine in a restaurant or cloud‑kitchen setting.
• Ability to work independently and handle multiple stations (grill, tawa, fry, etc.).
• Strong knowledge of food safety and sanitation practices.
• Good communication skills in Hindi/English; knowledge of local dialects is a plus.
• Punctual, reliable, and able to work under pressure.

💰 Compensation, Work Schedule & Workplace Perks

• Salary: As per experience / qualification.
• Full‑time shift schedule (details to be discussed during interview).
• Opportunity to grow with a brand from its inception.
• Meals provided during working hours.

📞 Recruiter Contact & Inquiries

• Phone / WhatsApp: [Mabapu Protected]

• Recruiter details are protected on Mabapu and can be unlocked upon request.*