Arabian Chef, Shawarma Master & Kitchen Staff

📌 Position & Opportunity Overview

An established Arabic Cafe and Restaurant in Kozhikode, Kerala, is urgently hiring a dedicated team to handle high-volume kitchen operations. The establishment is looking for specialized talent in Arabian cuisine, specifically for roles involving grilling, tandoor work, and shawarma preparation. This is a full-time opportunity for candidates who can join immediately and maintain consistent quality in a fast-paced environment.

🎯 Key Responsibilities & Day-to-Day Operations

• Arabian Chef: Lead the preparation of a wide variety of Arabian dishes. You will be responsible for overseeing the grill section, ensuring that meats and vegetables are cooked to perfection with authentic spices and techniques. You will also manage the overall kitchen flow for the main menu items.
• Alfahm / Tandoor / Grill / Kebab Maker: Focus specifically on the tandoor and grill stations. Your primary duty is to craft high-quality kebabs and manage the tandoor for breads and grilled items. Precision in marination and grilling is critical for this role.
• Shawarma Master: Handle the end-to-end process of shawarma preparation, from slicing and assembling to ensuring the final product meets the cafe's standard for taste and presentation. Consistency in flavor and portion control is expected.
• Kitchen Helpers (2 Nos): Support the senior kitchen staff with prep work, cleaning, and general kitchen hygiene. You will assist in ingredient preparation, plating, and maintaining a safe and organized workspace.

🌟 Required Skills, Specialities & Candidate Preferences

• Cuisine Expertise: Proven experience in Arabian cuisine is mandatory for the Chef and Shawarma Master roles. Familiarity with local Kozhikode tastes is a plus.
• Technical Skills: Strong proficiency in grilling, tandoor management, and kebab making. The Shawarma Master must have hands-on experience with shawarma assembly and serving.
• Work Ethic: Candidates must be able to work under pressure during peak hours. Immediate joiners are preferred due to the urgent nature of the requirement.
• Hygiene: Strict adherence to food safety and hygiene standards is non-negotiable for all kitchen staff.

💰 Compensation, Work Schedule & Workplace Perks

• Salary: Compensation is negotiable based on the candidate's experience and specific skill set. Interested candidates should discuss their expectations during the interview process.
• Schedule: Full-time positions with shifts aligned to the cafe's operating hours. Specific shift timings will be discussed at the time of hiring.
• Perks: The exact benefits, such as meals or accommodation, are not specified in the initial listing but can be clarified during the application process.

📞 Recruiter Contact & Inquiries

• Phone / WhatsApp: [Mabapu Protected]
• Note: Please contact the number above via call or WhatsApp to apply. Mention the specific role you are applying for (e.g., Arabian Chef, Shawarma Master) in your message for faster processing.