Neapolitan Pizza Chef

Job Overview

We need a skilled Neapolitan pizza chef for our kitchen in Banswara, Rajasthan. The role is full‑time and involves preparing authentic wood‑fired pizzas daily.

👨‍🍳 Key Responsibilities & Role Description

• Prepare pizza dough, let it ferment, and stretch to the required thin base.
• Operate and maintain the wood‑fired oven.
• Assemble toppings according to the menu, maintaining consistency in taste and presentation.
• Keep the prep area clean, follow hygiene standards, and store ingredients properly.
• Monitor inventory of flour, cheese, sauces, and other pizza essentials.
• Work with the kitchen team to meet service speed during peak hours.

🎯 Required Skills & Qualifications

• Proven experience making Neapolitan‑style pizza.
• Knowledge of dough fermentation and oven heat management.
• Ability to work in a fast‑moving kitchen environment.
• Basic understanding of food safety and cleanliness.
• Good teamwork and communication.

💼 Compensation, Perks & Work Environment

• Salary as per experience / qualification.
• Uniform and meals provided during shifts.
• Friendly team and a clean, well‑ventilated kitchen.

📞 How to Apply

Call us at [Mabapu Protected] to discuss the opportunity and schedule an interview.