Kitchen Staff / Kitchen Boy
Recruiter Contact & Culinary Pass
Job Description & Responsibilities
📌 Position & Opportunity Overview
A restaurant in Bidhannagar, Kolkata, is urgently hiring two Kitchen Boys (KBs) to support daily kitchen operations. This is a full-time role with immediate joining preferred. The position is ideal for candidates seeking stable employment in a professional food service environment with the added benefit of free accommodation and meals.
🎯 Key Responsibilities & Day-to-Day Operations
- Assist the head chef and senior kitchen staff in preparing ingredients for various dishes.
- Maintain strict hygiene standards in the kitchen area, including cleaning work surfaces, floors, and equipment after each shift.
- Handle dishwashing and utensil cleaning to ensure a continuous supply of clean items for service.
- Manage inventory of basic kitchen supplies and report shortages to the supervisor.
- Support the team during peak service hours to ensure timely food delivery to the floor.
- Follow all food safety and sanitation protocols mandated by local health authorities.
🌟 Required Skills, Specialities & Candidate Preferences
- Basic understanding of kitchen workflow and food handling practices.
- Ability to work in a fast-paced environment and follow instructions from senior staff.
- Physical stamina to stand for extended periods and perform manual tasks.
- Immediate joiners are highly preferred due to the urgent nature of the requirement.
- No specific culinary specialization is required, but a willingness to learn is essential.
💰 Compensation, Work Schedule & Workplace Perks
- Salary: Monthly salary will be discussed based on the candidate's experience and qualifications.
- Accommodation: Free ##MABAPUPROTECT1## board provided by the employer.
- Meals: Free food included as part of the employment package.
- Schedule: Full-time position with standard restaurant operating hours.
📞 Recruiter Contact & Inquiries
- Phone / WhatsApp: [Mabapu Protected]
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How Direct Hospitality Hiring Works on Mabapu
A transparent overview of how employers, agencies, and culinary professionals connect directly without recruitment middlemen, commission fees, or hidden placement markups.
Restaurant owners, hotel chains, catering agencies, cloud kitchens, and recruiters post live vacancies and choose an appropriate posting plan (Free Standard, Basic, or Premium Priority).
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Based on what the recruiter specified, you connect directly via your preferred application channel:
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- Direct Call: Speak directly with the executive chef or GM.
- Email: Pre-formatted application with profile details.
- Company Portal: Direct link to employer's official ATS.
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