Recruiter Contact & Culinary Pass
Job Description & Responsibilities
📌 Position & Opportunity Overview
Thoms Bakery & Supermarket in Central Bangalore is seeking a skilled Continental Chef to join our kitchen team. This is a full-time role for a professional who understands the nuances of Western-style cooking and can maintain high standards of taste and presentation in a busy bakery and supermarket environment.
🎯 Key Responsibilities & Day-to-Day Operations
- Prepare and plate Continental dishes including pasta, burgers, sandwiches, starters, mains, and salads with consistent quality.
- Manage portion control to ensure cost efficiency and customer satisfaction.
- Focus on visual presentation to meet the aesthetic standards of a premium retail and food service establishment.
- Maintain strict kitchen hygiene and adhere to food safety protocols at all times.
- Ensure consistency in taste across all shifts and menu items.
🌟 Required Skills, Specialities & Candidate Preferences
- Strong, hands-on experience in Continental cuisine.
- Proficiency in preparing pasta, burgers, and sandwiches.
- Solid knowledge of Continental starters, mains, sauces, and salads.
- Good understanding of food preparation techniques, portion control, and plating.
- Prior experience in a bakery, café, or restaurant kitchen is preferred.
- Ability to work independently and maintain high standards of cleanliness.
💰 Compensation, Work Schedule & Workplace Perks
- Salary: ₹25,000 – ₹30,000 per month.
- Benefits: Food and accommodation are provided, making this a cost-effective opportunity for candidates relocating to Bengaluru.
- Location: Central Bangalore.
📞 Recruiter Contact & Inquiries
- Phone / WhatsApp: [Mabapu Protected]
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- Direct Call: Speak directly with the executive chef or GM.
- Email: Pre-formatted application with profile details.
- Company Portal: Direct link to employer's official ATS.
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