Restaurant Kitchen & Service Staff
Recruiter Contact & Culinary Pass
Job Description & Responsibilities
๐ Position & Opportunity Overview
- Multiple kitchen and service roles available at a Puneโbased restaurant. Immediate joining only.
๐ฏ Key Responsibilities & DayโtoโDay Operations
- Kitchen Helper: Assist in food preparation, maintain cleanliness, support senior chefs.
- Biryani Chef Assistant: Aid in biryani preparation, handle ingredients, ensure quality.
- Steward / Service Boys: Provide frontโofโhouse service, manage seating, assist guests.
- Assistant Chef โ Chinese / Allโrounder: Help in Chinese and other cuisines, assist in menu execution.
๐ Required Skills, Specialities & Candidate Preferences
- Experience in North Indian cooking (for Kitchen Helper).
- Biryani preparation skills.
- Service orientation for Steward roles.
- Ability to cook Chinese and other cuisines for Assistant Chef.
๐ฐ Compensation, Work Schedule & Workplace Perks
- Monthly salary range: โน12,000 โ โน20,000.
- 10โhour duty shifts.
- 4 days off every month.
- Room and food provided free of cost.
๐ Recruiter Contact & Inquiries
- Phone / WhatsApp: [Mabapu Protected]
- Email: [Mabapu Protected]
- WhatsApp Link: [Mabapu Protected]
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How Direct Hospitality Hiring Works on Mabapu
A transparent overview of how employers, agencies, and culinary professionals connect directly without recruitment middlemen, commission fees, or hidden placement markups.
Restaurant owners, hotel chains, catering agencies, cloud kitchens, and recruiters post live vacancies and choose an appropriate posting plan (Free Standard, Basic, or Premium Priority).
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Based on what the recruiter specified, you connect directly via your preferred application channel:
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- Direct Call: Speak directly with the executive chef or GM.
- Email: Pre-formatted application with profile details.
- Company Portal: Direct link to employer's official ATS.
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