Commis 1/2 & Kitchen Helper
Recruiter Contact & Culinary Pass
Job Description & Responsibilities
📌 Position & Opportunity Overview
A boutique restaurant in Thevally, Kollam is currently hiring dedicated kitchen staff to support daily operations. We are looking for two Commis (1/2) who can handle all-round kitchen duties and two Kitchen Helpers to assist with prep and maintenance. This is a full-time opportunity with a stable work schedule and free accommodation provided.
🎯 Key Responsibilities & Day-to-Day Operations
- Commis 1/2: Assist the head chef in food preparation, maintain station cleanliness, manage inventory, and ensure smooth kitchen workflow. Must be comfortable with all-round kitchen tasks.
- Kitchen Helper: Support the kitchen team with basic prep work, washing utensils, maintaining hygiene standards, and assisting senior staff as needed.
- Both roles require a strong focus on cleanliness, teamwork, and timely execution of tasks.
🌟 Required Skills, Specialities & Candidate Preferences
- Experience in a commercial kitchen is preferred but not mandatory for Kitchen Helpers.
- Commis candidates should have basic cooking knowledge and the ability to work under pressure.
- Must be willing to work 10-hour shifts with 4 days off per month.
- Immediate joiners preferred.
💰 Compensation, Work Schedule & Workplace Perks
- Salary: Commis 1/2: ₹25,000 – ₹27,000 per month. Kitchen Helper: ₹17,000 per month.
- Accommodation: Free food and accommodation provided.
- Work Schedule: 10-hour duty shifts with 4 days off per month.
📞 Recruiter Contact & Inquiries
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A transparent overview of how employers, agencies, and culinary professionals connect directly without recruitment middlemen, commission fees, or hidden placement markups.
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- Email: Pre-formatted application with profile details.
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